Ingredients
- 50ml Ming River (strong-aroma baijiu)
- 40ml Homemade pineapple-mint-lime shrub
- 2 dashes Homemade tiki love bitters
- 100ml Coconut water
- 1Shake all ingredients over ice.
- 2Strain over fresh ice in a tiki mug.
- 3Garnish with mint.
Note: Tiki love bitters contain pineapple, cinnamon and angostura bark.
- More Cocktails
Cocktails
The Baijiu Scotty Toddy 
Cocktails
Ming River Tea