Ingredients
- 1oz Ming River (strong-aroma baijiu)
- 1oz Rhum J.M. 80 Proof
- ¾oz Lemon juice
- ½oz Green tea syrup
- ¼oz Tempus Fugit Crème de Banana
- 1Shake.
- 2Pour into rocks glass over large ice block.
- 3Garnish with about ¾ oz of salted cheese cream and green tea powder.
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