Pronounced: ( bye-j’yo )

Cocktails

Jungle Phoenix

A classic reborn in the jungle
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Red baijiu cocktail with cucumber slice
The Modern
Ingredients
  • 1 oz Ming River (strong-aroma baijiu)
  • ¾ oz Blackstrap Rum
  • ¾ oz Pineapple juice
  • ¾ oz Lime
  • ½ oz Campari
  • ¼ oz Simple syrup
  • 1
    Whip.
  • 2
    Shake.
  • 3
    Strain over crushed ice.
  • 4
    Garnish with a lemon wheel and pineapple fronds.

An inspired riff on the classic tiki Jungle Bird, originally created at the Aviary Bar in Kuala Lampur.


Baijiu cocktail with orange peel
Cocktails
Buddha Bless